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What six months in Armenia revealed to this photography duo

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What six months in Armenia revealed to this photography duo

In this landlocked country in the South Caucasus, the culinary culture and winemaking traditions are rooted in the land and shaped by a millennia-old history.

Armenia’s dining culture is shaped by its agricultural heritage of high-altitude farming.

Jessica & Bernd Jungbauer

Story and photographs byBernd Jungbauer and Jessica Jungbauer

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